WayFare's New England Pumpkin Pie
Our pumpkin pie is vegan, rich, and perfectly spiced. This classic will become a holiday must-make! 1 15-oz can pumpkin puree 1 ½ Tbsp corn starch ¾ C sugar ¼ C molasses 1 C WayFare Sour Cream ½ C non-dairy milk 2 egg replacers ½ tsp cinnamon ½ tsp ginger ½ tsp nutmeg ½…
Vegan Loaded Baked Potatoes
These baked potatoes are perfectly fluffy on the inside and loaded with delectable, dairy-free toppings. Ingredients 4 potatoes (We love Yukon Gold but Russets work well, too) 1/2 cup WayFare Dairy Free Butter, divided. 1/4 cup of melted Butter for cooking and the rest for serving. 1 cup WayFare Dairy Free Cheddar or Nacho Cheddar...
Cucumber Sandwich
This refreshing, tasty sandwich gets a flavor boost from our Dairy Free Onion and Chive Cream Cheese. Start with two pieces of whole grain, seeded bread. (Feel free to sub in your favorite GF bread!) Slather a generous layer of WayFare Dairy Free Onion and Chive Cream Cheese on your bread. Top with thinly sliced cucumber...
Melty Grilled Cheese
Our Cheddar spreads easily and melts perfectly for a dairy-free meal in minutes! Ingredients: 2 slices whole grain bread WayFare Dairy Free Butter WayFare Dairy Free Cheddar or Nacho Cheddar with Jalapenos Heat a pan over medium heat. Spread a thin layer of Butter on the outside of the bread. Add a generous layer of...
Macaroni and Cheese
This Macaroni and Cheese is the ultimate comfort food dish! Totally plant based, dairy free, indulgent, and delicious. 3-4 cups dry macaroni (can sub GF noodles) 4 cups WayFare Cheddar (or Nacho Jalapeno) 2 cups WayFare Sour Cream 1 tsp salt ¼ cup WayFare Salted Whipped Butter (melted) 1 sleeve Ritz crackers (can sub GF...
Curried Zucchini Fritters
Curried Fritters are great as an appetizer or light snack. They're lightly fried in our Dairy Free Salted Whipped Butter, giving them a slight crunch on the outside, but are soft and flavorful on the inside. Fritters are great to mix up with different flavors. Instead of zucchini you can use sauteed spinach, or sweet...
Rhubarb Crumble
This Dairy Free Rhubarb crumble is a decadent way to start (or end) your day! The rhubarb and our WayFare Sour Cream add a subtle tang to the dish while the crumble topping offers a sweet side. This dish is delicious no matter what time of day! Ingredients: 1 Tbsp ground flaxseed 3 Tbsp water 1½ cups...
Chocolate Cupcakes
These dairy free chocolate cupcakes (or cake if you choose) are divine. Made with simple ingredients including our Dairy Free Salted Whipped Butter. These cupcakes are melt in your mouth delicious and oh so chocolatey. Whip these up for a birthday or any celebration, but they’re so good you don’t really need a reason. Preheat...
Pumpkin Cranberry Muffins
You know muffins. You like muffins. But, you’re going to fall in love with these muffins!
Plant Based Stuffed Shells
These plant-based stuffed shells are a great comfort food without being super heavy and loaded with dairy. We make these dairy free by using WayFare Sour Cream and Cheddar (or you can swap for the Nacho flavor). While these shells are simple to make, they pack a lot of flavor! Add a side of steamed veggies or a...