When it comes to dairy free, vegan butter, I can count on one hand how many exist. It would seem like there would be a larger product market, seeing how we put butter in and on everything. There just isn’t a lot of options out there. This being said, we so proud to bring our Dairy Free Whipped Butter line to the market! Not only is it 100% dairy free and vegan friendly, soy free, gluten free, kosher-parve certified, but yes, it is palm oil free.
We believe our timing to bring our dairy free butter line into the market is actually perfect. Early adopters? Maybe. More importantly, we feel we have a butter that stands alone in ingredients, price, and taste.
“My dad who eats butter everyday, loved your butter!! That’s kind of a big deal.”K. Dub Reese
There seems to be correlation of health and organic foods and high prices. One of the things we take pride in is our affordable prices. We work hard to make comparable prices to that of conventional butter. We are all about healthy sustainable food products which won’t break the bank filling your fridge.
This is the best part of our butter. We currently offer three flavors, all of which naturally create the temptation to eat it with a spoon right out of the tub.
Whipped Salted Butter:
Yes as traditional as it sounds, the flavor is rich and full. Whether you like butter on toast or you need to add to a recipe, you can’t go wrong with our original butter.
Can you ever have enough garlic! The sky is the limit how you use our butter. Whether you use it as spread or as a supplemental ingredient, we are confident you will find our Whipped Garlic Butter is amazing.
Sweet Cinnamony Butter:
So where you can you find our butters? We are currently in stores across the north east, adding new stores every week. Additionally we are shipping online orders to the same north east region. If you don’t live in this area, don’t be disappointed as we are opening up distribution across the U.S. very soon. Stay tuned!
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